
At The Landford Poacher we let our food speak for itself. We use the best local produce where possible and the freshest fish available. To view our menu click here. Our aim is for our customers to relax and unwind with quiet, attentive service, in an informal atmosphere, where a good range of wines and a choice of ales await. We also have a heated smoking area.
You can find us on Pound Hill, just off the A36. Our postal address is: The Landford Poacher, Southampton Road, Pound Hill, Landford, Wiltshire, SP5 2EE. Click here to use multimap to locate us.

The Landford Poacher is proud to announce that following our recent Environmental Health Officer inspection we were awarded the highest rating: 5 STARS ....just thought you might like to know!

Mothers Day Menu - (Open for orders until 4:30pm)
Buy one Steak, get one FREE (Wednesday and Thursday evenings)
Also on Wednesday and Thursday we have the Black Rock Grill avaliable but we strongly recommend you book as we only have 32 per night.
(terms and conditions apply)
Tuesday to Friday Lunch -Two courses for £10
CLICK HERE for customer comments from our visitors book

Vist us for quality food, a warm dining atmosphere, the famous Black Rock Grill and also special prices for senior persons at lunchtime. Our Gaggia coffee machine dispenses Lavazza quality beverages that we serve in the morning or as the perfect end to a pleasing lunch or dinner. We also serve a variety of wines and quality ales (see our wine list for more details).
The Landford Poacher is situated within the boundry of The New Forest National Park and is within easy driving distance of:
Stonehenge,
Salisbury Cathedral,
Romsey Abbey,
Paultons Park, and Beaulieu
We are also on route to the cruise terminals at Southampton and Portsmouth
If you would like to stay nearby overnight we recommend The New Forest Lodge which is just 250 yards from our pub.
Coach parties are welcome by arrangement and private hire is available to large parties. Bookings of 10 or more catered by arrangement

We are constantly looking to expand our team, if you are interested in joining us please contact Jo via e-mail.
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